Wednesday, August 10, 2011

Champorado and Dried Fish

Champorado and Dried Fish

As we woke up this morning. Wow! The heavy rain is falling all over the place. We almost have flood outside. We decided to make Champorado (In Spanish "Champurrado"). Champorado is made up with sweet rice chocolate porridge. Champorado is best when there is evaporated milk and combine with dried fish. Serve it hot to warm your cold rainy day. Bon appetit. Hmm.. Yummy!


Mommy Liz said...

I miss this, maybe one day I will make this so I can satisfy my cravings.. I love it when it's hot..yum..

see you again next time.